MENU(breakfast & starters/snacks)

Breakfast:
1.corn flakes & milk
2.Fruit & yogurt
3.Beans on toast
4.Omelet(ham,bacon or plain)
5.Toast or Baguette(jam or marmalade)
6.Egg on toast(fried,scrambled or poached)
7.Bacon on toast
8.Sausage on toast or baguette
9.English breakfast(eggs,bacon,sausage,tomato,toast and tea or coffee)
10.pancakes(syrup or honey)
Starters & snacks:
11.Chicken & lemongrass soup
12.Beef & tomato soup
13.Carrot and coriander soup(v)
14.Pork noodle soup
15.Tempura veg(v)
16.Potato chips(v)
17.Spring rolls(v)
18.Sandwich baguette(chicken,ham,egg mayo,BLT,or seafood)(v)
(v) vegetarian option